Molded pulp derived from recycled paper and plant fibers creates food-safe barriers without requiring plastic linings or wax coatings. The material's breathable properties allow slight air circulation that prevents moisture condensation while protecting cookies from direct humidity exposure that causes sogginess. Interior surfaces remain smooth enough to avoid leaving fiber particles on delicate iced decorations or chocolate coatings, yet provide gentle cushioning that absorbs minor impacts during transport. The squared base with curved corners optimizes interior volume, accommodating standard cookie arrangements from stacked rounds to individually wrapped selections. Unlike rigid metal tins that require excessive void fill or flexible plastic bags that offer minimal protection, this molded fiber solution balances rigidity with lightweight portability.